White Chocolate Cheesecake [Gluten-Free]

This individual cheesecake is made of a gluten-free cookie base, Philadelphia & mascarpone cream cheeses, finest white Belgian chocolate, and fresh raspberries & blueberries. Our number one customer choice!

GLUTEN-FREE
 
Allergens: dairy.
Note: contains gelatine.
Servings: 1
 
Should be kept in fridge & consumed within 3 days.
 
- Available at the physical shop.
- Contact us for more details.